How to reduce red tape today and tomorrow


(Mar. 18/11) After members identified red tape and bureaucracy as a major problem, CRFA applauded the establishment of a federal Red Tape Reduction Commission in mid-January. In March, CRFA shared red tape issues impacting restaurants with Commission Chair, Hon. Ron Moore, Minister of State (Small Business and Tourism) and other Commission members. (Click here (PDF) to read Minister Moore’s letter to CRFA, pledging to work with us on initiatives moving forward.)

Issues we discussed include:

In addition to addressing the current administrative burden, government must commit to an ongoing red tape review – not just a one-off process. CRFA emphasized that government must continuously measure the red tape burden and discourage new regulations that intensify it. We pushed them to ensure the regulatory process considers industry innovation and keeps up with technological change.

Tell us what you think
What unnecessary federal regulations irritate you? Share them with CRFA at redtape@crfa.ca.
Until March 31, participate in the government’s online consultation process at www.reduceredtape.gc.ca.