CRFA's Federal Lobbyists
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Joyce Reynolds Executive Vice President, Government Affairs T: 1-800-387-5649 ext. 4219 E: jreynolds@crfa.ca |
| Rick Hall Federal Policy Director T: 1-800-387-5649 ext. 4222 E: rhall@crfa.ca |
Restaurant Industry Vision for Healthy Living
Restaurant Industry Vision for Healthy Living |
Guiding Principles
- Healthy Living is a priority for Canadians and the restaurant industry
- We take every measure to ensure the food we serve is safe
- We accommodate individual preferences and dietary requirements
- Our people are critical to our success and crucial in delivering on our commitment to healthy living
- We play a role in building healthy communities and healthy neighbourhoods
- Evidence-based research informs what we do and we continually innovate through menu evolution to introduce healthy options that meet consumer demand
- We are the place where Canadians celebrate special occasions with friends and family
- We are a rich and vibrant industry that reflects and rejoices in Canada’s cultural diversity
- We provide nutrition information in many different ways to assist Canadians in making informed food choices
- We engage in gate-to-plate partnerships to ensure a co-ordinated approach and success in improving the health of Canadians